How to Survive 8 Weeks In India

I thought my camera needs some exercise after 3 weeks of inactivity. So, here you go. Some of the food I brought from home to survive 8 weeks here.

Included are:

• Aik Cheong Kopi O’ (My favourite!) x10
• Japanese green tea bag x20
• Maggi’s Fish & Chicken Porridge x6
• Indo Mee Goreng x20 packets
• Ayam brand’s Chilli Tuna and mackerel x4
• Safcol’s Tuna x2
• Kit Kat x5
• Oreo x5 sticks
• Spaghetti & Fettuccine
• Fisherman’s friend and Strepsils x10
• etc, etc

And not forgetting my 1 litre rice cooker!

It’s not that bad here actually. It’s just that sometimes it’s much more convenient and easier to cook yourself when you’re in a place like I’m in now.